A CULINARY INTRODUCTION
Under the leadership of Darren Curson, our chefs are dedicated to serving food that is not only inspirational, but is of a consistently high calibre. Our ingredients are always of the best quality, and we use seasonal and local produce wherever possible. We pride ourselves on Rushton's own breads, cakes, pastries and pastas. We look forward to welcoming you. Bonne Santé, from the entire Rushton team.
LUNCH , AFTERNOON TEA and DINNER
Our light Bites menu is served in the Great Hall and Courtyard from Monday to Saturday between 12.00 and 2.30pm.
Our Restaurant is open from 12.00-2.00pm for lunch.
Afternoon tea is served in the Great Hall or courtyard between 3.00 and 5.00pm
Our Restaurant is open for dinner between 7.00pm and 9.00pm.
PRIVATE DINING
Private Dining at Rushton Hall offers the unique opportunity to entertain, celebrate or just relax with friends in one of the most inspirational private country estate hotels in the Midlands. Our chefs create truly magnificent menus using only the finest, freshest ingredients especially for you and your guests. Our cellars stock a vast range of fine wines, champagne and spirits to compliment your meal. Private dining gives you exclusive use of a room to dine in, to make your evening or lunchtime uniquely exclusive.
Rushton Hall provides the most spectacular setting with a choice of elegant, cosy and sumptuous rooms available for cosier dining.
Because your Private Dining is unique to you and your guests, we require the menu to be arranged prior to the evening, allowing our Chefs the time required to prepare your menu using only the finest, freshest ingredients available.
